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Summer Barley Salad

Summer Barley Salad

Barley is a wonderfully versatile whole grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency. Ingredients for Dressing: ½ cup extra virgin olive oil ¼ cup raw apple cider vinegar 2 teaspoons Italian seasoning 1 garlic clove, minced ½ tablespoon fresh lemon juice 1 tablespoon raw honey ¼ teaspoon sea salt Ingredients for Salad: ¾ cup hulled barley ½ cup frozen petite peas, thawed1⁄2 cup celery, diced ½ cup zucchini, diced ½ cup carrot, diced 12 small cherry tomatoes, halved ½ cup frozen corn, thawed ½ cup red onion, diced 2 tablespoons minced fresh dill (or dried)

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